SECUA TINTO 2004
Tinto Reserva (2004)
Today the star wine of the winery. A perfect assemblage of Cabernet sauvignon and Syrah from small plots of vineyards located at an altitude of 850 meters and with high density of plantation of vineyards. After its long maceration, close to 30 days, in stainless steel tanks at controlled temperature, the wine is move into new French tasks where the malolactic fermentation has occurred, resting later for 10 months. Then, wine has been pumping over into vats where has been homogenized, and in order to be moved later to the American barrels aging again for another 10 months. And followed by at least 18 months rounding off in our bottle cellars, before being commercialized and in order to complete its mature. The wine has great tannins content, full bodied and elegant without hiding the mature fruits of the grape and very well balanced. Limited production of 19.525 bottles. It´s commercialized in cases of 6 bottles and also in individuals cases.
Grape variety.-
Syrah, Cabernet Sauvignon
File tasting.-
Bright red cherry colour, very well covered. Very complex in the nose with presence of smoked aroma, tobacco and chocolates. In mouth is potent, long and elegant in the whole of its aromatic evolution. To get marry with read meats and lamb or fish stews.
We recommend to decant and to be served between 12-14o and to conserve in constant conditions of temperature and humidity and no light. To consume in 10 years.